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Monkey Shoulder is a Scotch whiskey that is made to make the perfect whiskey cocktails. This is a unique blended whiskey blended from a variety of Speyside whiskey. She matured in ex-bourbon barrels for 6 to 12 years.
The name whiskey is associated with the work deformation (Monkey Shoulder) that suffered in the past as malthouse workers. The upper body was deformed by regularly shuffling the malt with wooden shovels. It is a tribute to all these workers who have laid the foundation for the glory of Scotch whiskey. Three metal monkeys sit on the “shoulder” of the bottle.
Color: amber with brown-orange reflections
Aroma: elegant, jam, cocoa, malt, vanilla, spices, nuts
Taste: malt, cream, blackberry, barley, cloves, caramel, honey, pastry
Finish: medium-length, pepper, oak, mint, butter, candied fruit
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