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For over 150 years, a ceaseless commitment to purity and quality have made Heineken the most iconic beer brand in the world. When you see the red-star on the green bottle, you know every ice-cold, crisp sip will deliver that richly satisfying flavour with subtle fruity notes. A tradition of taste that his lived on for over a century and a half thanks to the simplicity and quality of the ingredients and the meticulous attention to the brewing process.
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The Savanna Dry Cider traces its origins to South Africa, back in 1996 when it was introduced by the Distell Group Limited. Now sold in over 40 countries, Savana Dry is South Africa’s leading export cider and the third largest cider brand in the world.
Savanna Dry Cider is a product of crushed apples grown in the Elgin Valley of the Western Cape. Only the tastiest are picked for this purpose.
The overall production process takes two weeks, a period during which the product is run through the micro-filtration process, where it is triple filtered and double chilled.
Worth noting is that Savanna Cider was the first cider produced by Savanna and contains an alcohol level of 6% ABV.
Savana Dry Cider is clear, pale to mid-golden with no lasting head.It has Apple-ly fruit aromas with faint notes of honeydew lemon. The taste is semi-dry, light and clean, with a flavour reminiscent of pasteurized apple juice.
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